Segredos para o bolinho de chuva perfeito

Doce tradicional leva ingredientes simples e combina uma casquinha dourada com um interior macio. Mas como evitar que fique encharcado de óleo?

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Preste atenção na massa

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Qual é o ponto ideal?

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Como acertar a consistência?

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Temperatura do óleo

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Na hora de fritar

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Coloque a mão na massa!

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